New AOC Rules: Forgive me for yawning
June 17th 2008, by GQ
There are significant changes afoot with new rules surrounding the Appellation Contrôlée system. From the 1st July it’s all change: previous controls about guaranteeing the authenticity of a wine from Bordeaux are being replaced by, er, a brand new set of controls. The changes are for the good, just like stopping drink-driving is for the good, but we’ll have to wait and see just how well the whole scheme is implemented and policed.

I was invited to what I thought was going to be a routine meeting this afternoon, between a few fellow vignerons and a Directeur from the Syndicat de Bordeaux. I realised when I walked in to the Salle André Lurton in Grézillac that the session might go on for a bit longer than I had anticipated, as there were 200 people in the room and more arriving. There was a choice of standing room only at the back, or a seat in the front row, and I realised my mistake in opting for the latter when the main presenter gave everyone a peep at just how many Powerpoint slides he was about to share with us all as he set up his laptop with the overhead projector. There was to be no escape.
A weekend wine tour of Bordeaux
June 10th 2008, by GQ
We’ve just spent a great weekend with some friends from Norfolk who rented our farmhouse. Dinner at the château on friday evening – local Agneau de Pauillac served with, er, Pauillac – was followed by two leisurely days on the Right and the Left Banks of Bordeaux.

On Saturday, Otto Rettenmaier showed us around his chai (winery) and his vineyard at Chåteau La Tour Figeac, right next door to Cheval Blanc in St-Emilion on the border with Pomerol. La Tour Figeac is one of the many up-and-coming estates in Saint Emilion making terrific wine at a fair price, and Otto is a very genial host. After a light lunch in the old town, and an opportunity in a restaurant to sniff what a ‘corked’ wine smells like, we drove around some top spots – Pavie, Ausone and so on – and then trod some of the hallowed ground around the plateau of Pomerol. The most eye-opening part is the 100-fold current price difference of wines from the 2005 vintage, between one vineyard and its next door neighbour – Pétrus and Gazin in Pomerol, with almost as much of a gap between Ausone 2005 and Belair 2005 on the hillside above St-Emilion.